Malibu Olive Company
is proud to
announce the release of it’s new
California Super Premium Extra Virgin Olive Oil
Romanelli Quattro
This extraordinary olive oil was produced from a proprietary
blend of Luccino, Ascolano and Arbequina olives.
Romanelli Quattro is characterized by a pleasing
aroma with a bitter and robust peppery finish.
It is a perfect compliment to the chef’s kitchen and a wonderful
condiment for the dining table.

 

Malibu Olive Company
continues to offer it’s
California Organic Super Premium Extra Virgin Olive Oil blend.
This extraordinarily high quality oil was
produced from 75% Manzanillo
and 25% Mission olives.
This organic extra virgin olive oil
is characterized by it’s fruity aroma,
slightly bitter and peppery finish.



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